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Grown as a bunching onion (shallots), Scarlet Bandit produces thin, red bulbs with green foliage about 20-30 cm. The color intensifies with cold weather. Slightly spicy flavor. Can be stored 4-5 days after harvest when washed, wrapped and refrigerated.
Onion – Red Scarlet Bandit
Grown as a bunching onion (shallots), Scarlet Bandit produces thin, red bulbs with green foliage about 20-30 cm. The color intensifies with cold weather. Slightly spicy flavor. Can be stored 4-5 days after harvest when washed, wrapped and refrigerated. Sow in the summer for a fall harvest.
Growing tips
Conditions of germination:
depth of sowing: 1 cm
optimal temperature for germination: 18 to 29ºC
time for germination: 5 to 12 days
When to sow:
indoor sowing 8 to 10 weeks before the last frost date in your area OR
direct seeding when the soil can be worked in the spring for green onions
Sowing technique: in a row
Inside the same hole, sow 3 to 5 seeds spaced 1 to 2 cm apart; when the seeds have germinated and the seedlings have reached a height of 5 cm, keep all the plants if space is available or keep only the best plants.
for indoor seedlings: transplant into individual containers while waiting for transplanting in the garden OR
for direct seedlings: transplant to their final location in the garden
Transplanting outdoors (for seedlings started indoors):
When all risk of frost is removed
Distance in the garden:
between plants: 5 to 10 cm
between rows: 30 cm
Height of the plants: 20-30 cm
Soil: rich and well drained
Water: regular watering
Exposure: full sun
Days to harvest (after transplanting): 65 to 80 days
QUICK STATS
Number of seeds: ±300
Difficulty: Easy
Type: Heirloom / Open pollinated
Lifecycle:Biennial
Additional information
Weight 2 g
Difficulty
Easy
Sowing
Direct, Indoor
Lifecycle
Biennial
Root cellar
No
Sowing season
Winter, Spring, Summer