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Buttercrunch green lettuce is a type of Bibb lettuce that produces beautiful, mildly sweet, soft rosettes about 30 cm in diameter
Buttercrunch green lettuce is a type of Bibb lettuce (American butter lettuce) that produces beautiful, mildly sweet, soft rosettes about 30 cm in diameter. Its large leaves are vibrant green. Also called Boston lettuce, it is heat tolerant meaning it does not become too bitter in hot weather, and resistant to the lettuce mosaic virus. For a better taste, harvest before it gets too mature and before flowers appear.
ADDITIONAL INFORMATION
Seeds
~1000
Difficulty
Easy
Sowing
Direct, Indoor
Lifecycle
Annual
Root cellar
No
Sowing season
Spring, Summer
Color
Green
Growing tips
Germination conditions:
seedling depth: 2.5 mm or surface sow
optimal temperature for germination: 10 to 22ºC
time for germination: 7 to 14 days
When to sow:
indoor sowing 4 to 6 weeks before the last frost date in your area OR
direct seeding when the soil can be worked in the spring (2 to 3 weeks before the last frost) and towards the end of July/beginning of August for a fall harvest
Sowing technique: in pocket
Inside the same hole, sow 3 to 5 seeds spaced 1 to 2 cm apart; when the seeds have germinated and the seedlings have reached a height of 5 cm, keep all the plants if space is available or keep only the best plants.
for indoor seedlings: transplant into individual containers while waiting for transplanting in the garden OR
for direct seedlings: transplant to their final location in the garden
Transplanting outdoors (for seedlings started indoors):
Planting in the garden when the soil has warmed up: after having hardened off the plants for a few days outdoors, plant in soil with a prior application of compost, keeping the stem slightly above the soil so as not to bury the central bud.
Distance in the garden:
between plants: 30 cm
between rows: 45 cm
Soil: loose and well drained
Watering: regular and moderate
Exposure: full sun or light shade
When to harvest: 60-70 days for mature leaves
Recommendations:
Mulching the base of the plants helps keep the soil cool and moist and helps control weed growth;
Adding organic matter (homemade or commercial compost or decomposed manure) or a natural fertilizer once or twice during the season is beneficial for the plants.