Ferrari is considered a French filet type bean and has a wonderful flavour. The slim, stringless, round pods develop early on compact plants, and grow to 13cm (5”). This variety has good potential for early starting under cloche protection, and is compact enough for container growing. Ferrari bush bean seeds are resistant to Anthracnose and BCMV, and tolerant to Cucumber Mosaic Virus.

Matures in 55 days. (Open-pollinated seeds)

Exposure Full-sun

Season Warm season

Difficulty Easy

Timing

Direct sow from mid-spring to early summer. Try to plant during a warm, dry spell. Soil must be warm – if it is not warm enough, the seeds may rot, especially our untreated seeds. Optimal soil temperature for germination: 21-32°C (70-90°F). The seeds should sprout in 8-16 days, depending on conditions.

Starting

Sow seeds 2-5cm (1-2″) deep, 5-8cm (2-3″) apart, in rows 45-60cm (18-24″) apart. Thin to at least 15cm (6″) apart in each row. If the weather is too wet, beans can also be started in pots indoors and set out carefully a few weeks later. For a continuous harvest, plant at 3 week intervals.

Growing

Ideal pH: 6.0-6.5. Well drained, warm soil in full sun is best. Raised beds help with both drainage and warmth. Use 1 cup of complete organic fertilizer for every 3m (10′) of row. Too much nitrogen fertilizer is often the cause of poor pod set and delayed maturity. If the plants flower but do not set pods, the cause may be zinc deficiency. Try spraying the plants with kelp-based fertilizer. Wet leaves on crowded plants are subject to diseases. Thin plants to increase air circulation and avoid touching the leaves while they are wet.

Harvest

Pick beans regularly to keep the plant producing (if pods get fat with seed, the plant will stop flowering). The smaller the bean, the more tender they are.

Seed Info

In optimal conditions a tleast 75% of seeds should germinate. Usual seed life: 3 years. Per 100′ row: 800 seeds. Per acre: 232M seeds.

Diseases & Pests

Aphids – A hard stream of water can be used to remove aphids from plants. Wash off with water early in the day. Check for natural enemies such as grey-brown or bloated, parasitized aphids and the presence of larvae of lady beetles and lacewings.

Spider mites (two-spotted) – Wash off with water early in the day. A hard stream of water can be used to remove mites.

Leafhoppers – Small, light green to grey insects that feed on the plant juices, causing stunted growth, and transferring viruses. No cultural control available.

Companion Planting

Beans fix nitrogen in the soil. Plant with beets, Brassicas, carrots, celery, chard, corn, cucumber, eggplant, peas, potatoes, radish, and strawberries. Avoid planting near chives, garlic, leeks, and onions.

How to Grow Bush Beans

Step 1

Timing

Direct sow mid-to late spring. Try to plant during a warm, dry spell. Soil must be warm—if it is not warm enough, seeds may rot, especially since our seeds are not treated with fungicide. Sow drying beans as early as possible, so they can mature before rainy/cold weather sets in. Optimal soil temperature: 21-2°C (70-90°F). Seeds will sprout in 8-16 days, depending on conditions.

Step 2

Starting

Sow bush bean seeds 2-5cm (1-2”) deep, 5-8cm (2-3”) apart, in rows 45-60cm (18-24”) apart. Thin to at least 15cm (6”) apart in each row. If the weather is too wet, beans can also be started in pots indoors and set out carefully a few weeks later. For a longer harvest, plant at 3 week intervals.

Step 3

Growing

Ideal pH: 6.0-6.5

Well drained, warm soil in full sun is best. Use 1 cup of complete organic fertilizer for every 3m (10′) of row. Raised beds help with both drainage and warmth. Too much nitrogen fertilizer is often the cause of poor pod set and delayed maturity. If the plants flower but do not set pods, the cause may be zinc deficiency. Try spraying the plants with kelp-based fertilizer.

Step 4

Germination

Days to maturity: From direct sowing.

In optimal conditions at least 75% of seeds should germinate. Usual seed life: 3 years. Per 100′ row: 800 seeds. Per acre: 232M seeds.

Step 5

Harvest

Pick beans regularly to keep the plant producing (if pods get fat with seed, the plant will stop flowering). The smaller the bean, the more tender they are.